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Here you will find our current menu.

The general rule

Thursday evening only vespers | cold dishes

Friday to Sunday   we have cold dishes | Simple hot dish | Special dish of the day. Something different every weekend


27.08.22   grilled suckling pig and lamb from 5:00 p.m. directly on site


Every first Sunday of the month homemade specialties from the BBQmadebychris grill

09/04/22 Finger food mix

4 bone-in spare ribs, 5 chicken wings, 1 smoked baby corn and as a side dish wedges, coleslaw salad and our homemade sour cream dip

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